Butterscotch Flavor for Sweet and Creamy Taste in Desserts and Baked Goods

Butterscotch Flavor for Sweet and Creamy Taste in Desserts and Baked GoodsnButterscotch Flavor for Candy & Baking from LorAnn Oils & Flavors. A little goes a long way! LorAnn Flavors are three to four times the strength of water or alcohol-based flavorings or “extracts”. Use Butterscotch Flavor In: Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound). nnFeatures :nAlso known as Candy Oil or Flavoring Oil nNote: When substituting these flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract. n1 ounce nKosher Certified. nGluten Free & Sugar Free. nWater soluble